Dark Swedish syrup for baking, cooking and traditional Scandinavian recipes.
Ingredients: Syrup from Swedish sugar beets, cane sugar syrup, salt.
Nutrition: Per 100g: Energy 1318 kJ / 310 kcal; fat 0 g, of which saturates 0 g; carbohydrates 77 g, of which sugars 77 g; protein <0.5 g; salt 0.94 g.
