Soft cinnamon rolls with cinnamon filling, baked with wheat flour and Swedish rapeseed oil.
Ingredients: Wheat flour, water, sugar, rapeseed oil, brown sugar, fully hydrogenated vegetable fats (rapeseed), apricot kernel, almonds, skimmed milk powder, egg, inverted sugar syrup, yeast, barley malt, salt, modified starch, raising agents (E450, E500), vegetable emulsifier (E471), preservatives (E200, E282), thickening agent (E440), acidity regulator (E330), cinnamon (0.7%). Cinnamon filling: 23%.
Allergenes: Contains wheat/gluten, almonds, milk, egg, barley/gluten.
Nutritional value: Per 100g: Energy 1559 kJ / 373 kcal; fat 14 g, of which saturates 2.5 g; carbohydrate 52 g, of which sugars 19 g; protein 7.3 g; salt 0.76 g.
