Quick-cooking Swedish macaroni pasta, ready in just a few minutes.
Ingredients: Wheat flour and durum wheat flour.
Allergens: Contains wheat/gluten.
Nutrition: Per 100g: energy 1500 kJ / 360 kcal; fat 2g, of which saturates 0.5g; carbohydrates 71g, of which sugars 3g; fibre 3g; protein 12g; sodium 0.005g.
