Bong Touch of Taste Hummerfond gets its distinct taste from Norwegian lobster. The lobster fund also fits perfectly in cold sauces and dressings.
Ingredients: water, salt, tomato paste, white wine, fish, cognac, celery, acid (lactic acid), lobster, vegetable extract, modified potato starch, paprika extract, preservative (potassium sorbate), onion extract, black pepper cream, rosemary cream, onion extract, black pepper cream, rosemary cream, corn extract, black pepper cream, rosemary cream, corn extract.
