BC CHOCOLATE FUDGE ICING 400G

Betty Crocker Chocolate Frosting is gluten-free and is a perfect finishing touch for your cakes and all your baking. These are smooth and easy to spread with a knife, or pipe or you can also heat it to give a perfect glaze. Ingredients: sugar, water, palm oil, fat-reduced cocoa powder (8.5%), inverted sugar syrup, emulsifiers: (E471, E435, E481), salt, preservative: e202, stabilizer: E450, acidity regulators: E330, E524.